Tag: ang pleung, AUS-Aid, Chan Moniroth, childbirth, Culture, Gabi Yetter, Gabrielle Yetter, Health, healthcare, Khmer, Lifestyle, midwife, National Centre of Traditional Medicine, Phnom Penh, pregnancy, Rachel Findlay, roasting, steaming, Touth Koeun, traditions
Roasting and Steaming in Cambodia: Traditional Health Practices for Pregnant Women
By: Gabrielle Yetter When Chan Moniroth delivered her first child this July, she wasn’t able to wash her hair for a month after the birth. She also had to inhale...
Budget Friendly Phnom Penh Accomodation
By: Abigail Gilbert The days of the $2 room for hardy travellers are gone, but it's possible to balance budget and comfort for a memorable stay in Phnom Penh. Hidden...
From the Chalkboard to the Blackboard: Project Buckhunger Feeds Street Kids in Cambodia
By: Gabi Yetter Not long ago, Johnny Phillips spent his days cooking lobster risotto and filet mignon for well-heeled patrons of his upscale restaurants. Today,...
From Zwolle to Phnom Penh – Ramon Flicks the Switch in Cambodia
By: Gabi Yetter When people come to Cambodia, they usually take a while to settle in. Not Ramon Stoppelenburg. Ramon arrived in Phnom Penh last September, found a...
Cambodia’s Elusive Justice: How the Khmer Rouge Tribunal Finds Itself in a Loaded Minefield
By: Olesia Plokhii PHNOM PENH, Cambodia—Like those lush green pastures with roaming cows and floating pink water lilies in rural Cambodia, where children still lose...
A Chocoholic Dream in Phnom Penh
By: Gabi Yetter Before arriving in Phnom Penh, I spent a lot of time reading about the customs, history and, most importantly, the food of Cambodia. I knew about...
