Tag: Culture, Ed Caffin, Food, Trending
Five Things to Love about Kaki Lima
oktober 15, 2017by Erik van der Werff
By: Ed Caffin Not everybody loves them. The Indonesian mobile food-cart, the kaki lima has an infamous reputation. Most people find them annoying and claim they...
Nano Suratno: Father of Sundanese Music
juni 05, 2017by Erik van der Werff
By: Patrick Durkan Known more popularly as Kang Nano S. this prolific and influential composer did much for Indonesian and more specifically Sundanese (West Java) music...
My House in Cambodia
mei 01, 2017by Erik van der Werff
By: Thomas Weber Carlsen January is Indo-China month at Latitudes. Thomas Weber Carlsen is a Danish architect and industrial designer who has been living with his...
The democratization of the stapler on Bali
januari 30, 2017by Erik van der Werff
By: Diana Darling The staple—a tiny bit of wire with pointed tips, which, with one crunch of the hand, can join papers together tightly and neatly, until the staple...
Tahu Isi. So easy to prepare
maart 30, 2016by Erik van der Werff
By: Chandra Drews One of my favourite childhood snacks, this stuffed tofu dish is one of the main starts of Indonesian fried street food (gorengan). I mean think...