Tag: Bondan Winarno, Food, Kecap
Ramadan Recipes: Beef Rendang
mei 07, 2019by Erik van der Werff
By: Melissa Lin Beef Rendang is a dish that is usually served during Malay celebrations and weddings. It is also eaten traditionally during the holy fasting month...
A Malaysian Christmas Spread: Green Apple Chutney
december 24, 2017by Erik van der Werff
By: Erna Dyanty Ready for some Christmas feeling? Latitudes gives you the best tips for your holidays cooking, Christmas presents and trips! Every year in December,...
Five Things to Love about Kaki Lima
oktober 15, 2017by Erik van der Werff
By: Ed Caffin Not everybody loves them. The Indonesian mobile food-cart, the kaki lima has an infamous reputation. Most people find them annoying and claim they...
Tahu Isi. So easy to prepare
maart 30, 2016by Erik van der Werff
By: Chandra Drews One of my favourite childhood snacks, this stuffed tofu dish is one of the main starts of Indonesian fried street food (gorengan). I mean think...