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Otak-otak wrapped in banana leaf, By: Steven Lee

Otak-Otak is Not Zombie Food!

By: Erna Dyanty Otak-otak is a type of fish cake or fish pate that is cooked in a parcel. Otak means ‘brain’ in Malay and Bahasa Indonesia, yet otak-otak has...

Ikan Sumbat/ Stuffed Grilled Fish, By: Erna Dyanty

Malaysian Seafood: Malaysian Stuffed Grilled Fish

By: Erna Dyanty This month we are going to bring to you recipes that highlight Malaysia’s glorious selection of seafood - starting with ikan bakar sumbat that...

Tom Yum: A Thai spicy, sweet & sour concoction, By: Erna Dyanty

Tom Yum Recipe: Spring it up with a bowl of spicy sweet and sour soup!

By: Erna Dyanty This recipe originates from Thailand but has been picked up and is famous almost everywhere in the world. If you had this before in a Thai restaurant,...

Kicking out the carbs of an Asian Meal: Grilled Red Snapper Fillet with Urap

By: Erna Dyanty What?! No carbohydrates in an Asian meal? Some say to diet while you are in Malaysia is an impossible task as the various options of food available 24...

Tooca dhal, soup/curry/savory snack all in one!

Low in Fat, High in Flavor: Toor Dhal Recipe

By: Erna Dyanty Since I’ve come back from Sri Lanka, my diet has been mostly vegetarian. Not so much because I have a political or religious point to make – but...

Smoked beef recipe, By: Erna Dyanty

Fat-free Malaysian Food: Daging Salai/Smoked Beef Recipe

By: Erna Dyanty When we think about Malaysian food, you start imagining satay dipped into spicy peanut sauce, roti canai pan fried with enough ghee to last you a...

Asam Laksa-Hot and Spicy

Asam Laksa: Hot and Spicy Northwest Malaysian Specialty

By: Erna Dyanty Asam Laksa is a serving of short and fat Asian rice noodles. It is served in a bowl of piping hot-spicy-fish broth infused with tamarind juice to...

Sri Lanka Light & Spicy Prawns in Oil

By: Erna Dyanty I know the name of the dish doesn’t sound too appetizing or healthy by its title. However, once you’ve put this onto a plate with hot steamy rice,...

Sri Lankan Cuttlefish Curry, By: Erna Dyanty

Sri Lankan Cuttlefish Curry

By: Erna Dyanty This curry dish is very similar to the Negeri Sembilan masak lemak cili api, only difference is that, the base of this coconut stew dish is mainly...

sirap rose recipe

Sirap Rose Recipe

By: Erna Dyanty The list of all time favourite thirst quenchers in Malaysia are just endless. With 365 days of sun and humidity, everything from Nescafe, the ais...