Tag: Aisah Wolfard, Baso, Food, Indonesian Food, Indonesian Street Food, Lifestyle, Recipes
Baso Recipe: Indonesian Soup with Meatballs the Size of Tennisballs!
By: Aisah Wolfard September is Food Month. We kicked off with a nice story on krupuk. Now let's go into some real special dishes. One of the most popular streetfood...
Indonesia, Heal Thyself!
In the absence of health insurance or government medical services, getting sick in Indonesia can be truly painful. Not only do doctors insist on injections for...
More than 1,000 articles posted on Latitudes
Again we have achieved a milestone. With exactly 1,099 contributions posted on Latitudes.nu on February 1st 2015 our cute little online magazine has become an important...
A Gado-Gado Recipe while Dreaming about a Mansion
By: Jacobus E. Lato September is Food Month at Latitudes. After Krupuk and Baso now it's time to learn about Gado-Gado, a popular vegetable mix. Gado-Gado is an...
Buffalo Beauty in Tana Toraja
There are many parts of the world where blue-eyed blondes are considered the most beauteous of their species, but nowhere in the world are they more highly prized than...
So You Think It’s Hot? A Hotlist of Favorite Manado Recipes!
By: Reyhard Matheos Manadonese are a proud people and one thing they are proud of is their very very hot food. Whenever they cook fish, pork, bat, dogs (yes it’s...
Introduction to Northern Sulawesi
By: Dalih Sembiring The provinces of North Sulawesi and Gorontalo make up most of the Minahasa Peninsula, the northernmost arm of Sulawesi, also known as the island of...
