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Feeding Indonesia
By: Thushara Dibley and Eve Warburton Indonesia is a country with a rapidly expanding middle class and a growing economy. Its neighbours are taking more notice, and...
Campaigning for agrarian reform
By: Rahmat Ajiguna Rahmat Ajiguna in his office in Jakarta- Eve Warburton Rahmat Ajiguna is secretary general of Alliance for Agrarian Reform (AGRA). This organisation...
Catch of the day
Ensuring food security in fisheries and aquaculture is an important challenge for the Indonesian government Mike Rimmer Fish consumption in Indonesia is almost double...
Making food politics personal
Young people in Yogyakarta turn unused urban space into edible gardens Astrid Reza The first ‘blitz’ in the village of Nitiprayan. Local children were involved in...
Rethinking Indonesia’s beef self-sufficiency agenda
The government’s latest approach is not the most effective or efficient way to promote food security Risti Permani The cost of beef is out of reach for most...
A matter of life or death for the Indonesian nation?
Hunger remains a problem in many Indonesian households Jeff Nielson Dani man in front of sweet potatoes, taro, bananas and hut- Jeff Neilson In the highlands of western...
Performing Islam
It was around midnight when I arrived at an Islamic secondary school after a sweaty nine-hour bus drive from Yogyakarta to Tegal. A big event was taking place to...
Made in Oceania: Tapa – Art and Social Landscapes
How do James Cook, the Bounty mutineers and about 15 million people in Oceania connect? By a unique fabric, made from the bark of tress. From clothing in Hawaï to...
Eco-meetings in Flores, Indonesia
On October 23, the Eco Flores meetings will start in Bajawa. Besides a main conference there will be a combination of workshops and programs concerning the sustainable...
Idul Adha, the Festival of Sacrifice
Idul Adha, the Festival of Sacrifice is an important religious holiday celebrated by Muslims worldwide to commemorate the willingness of Abraham (Ibrahim) to sacrifice...
