NANNING, June 16 (Xinhua) — Inside a factory in south China’s Guangxi Zhuang Autonomous Region, workers are racing against time to pack durian-stuffed cakes, so that these snacks maintain the distinct sulfurous aroma of durians, often likened to a blend of socks and rotting onions.
The factory belongs to Guangxi Xuan Ma Food Co., Ltd., a company specializing in packed snacks. In recent years, pastries made from