In the month of July food dominates the island. People can enjoy the flavors of Singapore by participating in cooking competitions, food events with a theme, lectures and workshops. During the ten day lasting event, stores and restaurants offer amazing deals. Up to 50 stalls at the Marina Bay, offer people a variety of international en local seafood specialities.
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Modernization in Singapore has been exponentially rapid in the past two decades. The turn of the millennium – and thusly, the burgeoning need to live up to its reputation of being a first-world superpower – has resulted in an automatic culling of what are deemed relics of the past. The ubiquitous sidewalk cobbler that was once a fixture of the 80s and 90s have made way for boutique cobblers situated in air-conditioned shoe shops in shopping malls. ...
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